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A big shout-out to Chef Omar "The Silent Assassin" Rocha for winning the Fall Anderson Commons Food Fight. His short ribs were amazing!! ...

Support your favorite chef, eat some great food, and have some fun. See you Tuesday lunch! ...

Goodbye Fall, Hello Winter! Explore the shoulder season with us. Watch the video or read on below! 👇

Wave a fond farewell to fall and greet the chill of winter. 👋

The transition of one season into the next brings unexpected and vibrant flavors together. Enjoy the inbetween. Here's how: Use apples from fall and the abundance of early winter fennel to create something delicious.
1️⃣ Make roasted fennel and apples with toasted almonds.
2️⃣ Make a crunchy apple cider relish to accent your main dish.

What fall into winter flavors are you excited to explore?

#Inbetween #ShoulderSeason #SeasonalEats
...

Café Hours

Breakfast

Anderson Commons

60 cal.
@Breakfast Grill
110 cal.
@Breakfast Grill
0 cal.
@Breakfast Grill
110 cal.
@Breakfast Grill
0 cal.
@Breakfast Grill
40 cal.
@Breakfast Grill
10 cal.
@Breakfast Grill
20 cal.
@Breakfast Grill
60 cal.
@Breakfast Grill
10 cal.
@Breakfast Grill
5 cal.
@Breakfast Grill
5 cal.
@Breakfast Grill
0 cal.
@Breakfast Grill
20 cal.
@Breakfast Grill
0 cal.
@Breakfast Grill
20 cal.
@Breakfast Grill
80 cal.
@Breakfast Grill
110 cal.
@Breakfast Grill
60 cal.
@Breakfast Grill
310 cal.
@Breakfast Grill
180 cal.
@Breakfast Grill
50 cal.
@Breakfast Grill
130 cal.
@Breakfast Grill
300 cal.
@Breakfast Grill
30 cal.
@Breakfast Grill
80 cal.
@Breakfast Grill
90 cal.
@Breakfast Grill
90 cal.
@Breakfast Grill
110 cal.
@Breakfast Grill
110 cal.
@Breakfast Grill
120 cal.
@Breakfast Grill
180 cal.
@Breakfast Grill
140 cal.
@Breakfast Grill
40 cal.
@Breakfast Grill
20 cal.
@Salad Bar
30 cal.
@Salad Bar
30 cal.
@Salad Bar
100 cal.
@Salad Bar
45 cal.
@Salad Bar
20 cal.
@Salad Bar
10 cal.
@Salad Bar
10 cal.
@Salad Bar
10 cal.
@Salad Bar
10 cal.
@Salad Bar
25 cal.
@Salad Bar
30 cal.
@Salad Bar
120 cal.
@Salad Bar
110 cal.
@Salad Bar
25 cal.
@Salad Bar
30 cal.
@Salad Bar
35 cal.
@Salad Bar
15 cal.
@Kettles
15 cal.
@Kettles
0 cal.
@Kettles
40 cal.
@Kettles
10 cal.
@Kettles
45 cal.
@Kettles
15 cal.
@Kettles
210 cal.
@Toaster
220 cal.
@Toaster
60 cal.
@Toaster
150 cal.
@Toaster
160 cal.
@Toaster
40 cal.
@Toaster
60 cal.
@Toaster
60 cal.
@Toaster
220 cal.
@Toaster
230 cal.
@Toaster
220 cal.
@Toaster
45 cal.
@Toaster
110 cal.
@Toaster
100 cal.
@Toaster
100 cal.
@Toaster
90 cal.
@Toaster
90 cal.
@Toaster
100 cal.
@Toaster
630 cal.
@Toaster
150 cal.
@Toaster
150 cal.
@Toaster
0 cal.
@Beverages
0 cal.
@Beverages
0 cal.
@Beverages
35 cal.
@Beverages
130 cal.
@Beverages
90 cal.
@Beverages
90 cal.
@Beverages
45 cal.
@Beverages
0 cal.
@Beverages
20 cal.
@Beverages
100 cal.
@Beverages
0 cal.
@Beverages
110 cal.
@Beverages
100 cal.
@Beverages
120 cal.
@Beverages
0 cal.
@Beverages
60 cal.
@Beverages
100 cal.
@Beverages
110 cal.
@Beverages
100 cal.
@Beverages
130 cal.
@Beverages
110 cal.
@Beverages
90 cal.
@Beverages
140 cal.
@Beverages
160 cal.
@Beverages
15 cal.
@Beverages
100 cal.
@Beverages
Why is the availability of products changing in my café?

Due to the cumulative impact of the coronavirus, most companies are confronting labor shortages and many are also battling a scarcity of raw materials. This can mean that deliveries are delayed and/or certain foods and products such as your café’s standard to-go containers and disposable cutlery are temporarily unavailable. Bon Appétit’s on-site and corporate purchasing teams are working hard to source appropriate alternative products and secure adequate supplies in advance but you should expect last-minute menu changes or shifts in how to-go meals are packaged. If you have concerns about the availability of a particular product please contact Luis Colon: Luis.Colon@cafebonappetit.com

Light Fare

Anderson Commons

130 cal.
@Kettles

Anderson Commons

130 cal.
@Kettles

Lunch

Anderson Commons

chicken, mushrooms, onion, garlic, cream, corn starch
@Pan Asian
@Pan Asian
@Pan Asian
@Pan Asian
@Pan Asian
@Kettles